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Fining

SIHA VeganO Clear

SIHA VeganO Clear fining agent is a combination product based on plant proteins (potato and pea), inactivated yeasts and bentonite for the direct treatment of mash, must and wine.

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Feature
Reduction of undesirable phenols and improved must sedimentation, vegan
Composition
Blend of plant proteins, inactivated yeasts, and bentonite
Dosage
15 – 50 g/hl

Core features

  • Eliminates astringency and bitterness
  • Prevents the browning of must
  • High efficiency of the individual components
  • Vegan
  • Preserves aromatic freshness
  • Purer wines due to early removal of undesirable substances
Specifications
Application Application quantity in
fl oz/100 gal (ml/hl)
White and rosé musts/mash 15 – 50
(2 – 6.7)
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