LALVIN SAUVY YSEO is a yeast selection suitable for white wine mashes and white wine must from thiol-precusor rich grape varieties. The selection goal was a strong fermentation capability and the ability to enhance the thiol aroma compound, special 4-MMP.
Application |
Recommended dosage in lb/1,000 gal (g/hl) under the following fermentation conditions |
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Normal conditions |
Diffuclt conditions |
Grape juice |
2.09 (25) |
2.50 – 2.92 (30 – 35) |
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